Cricket Powder Based Sausage
Chef: Aaron Dorsey Website: N/A Ingredients: 100 grams (about 2 cups) of Griopro® Cricket Powder 300 grams (about 1.5 cups) of water Seasoning of your choice Directions: Mix the Griopro® Cricket Powder with the water. Resulting slurry should have a thick pudding like consistency. If it's more peanut butter-like add a little more water. Add salt and seasoning of your choice as desired. Mix well. Be sure to add sufficient salt and seasoning [...]